2k Nutrition
ISO 90
Food supplement for the athlete's diet based on milk proteins that contribute to the growth of muscle mass.
Cross-flow microfiltered milk protein isolate, flavour, xanthan gum, gum, guar, soy lecithin, dygezime (amylase, cellulase, lactase, lipase and proteasyl), sucralose, sweetener
Take 35 g once a day dissolved in water or fruit juice.
NUTRITIONAL VALUES |
PER 100 G |
FOR 35 G |
Energy value |
379 kcal / 1584 kj |
132 kcal / 554 kj |
Proteins |
90.00 g |
31.47 g |
Carbohydrates |
3.00 g |
1.05 g |
Fats |
0.87 g |
0.30 g |
Digezyme Amylase 24000 U/g |
0.15 g |
0.05 g |
Cellulase 200 U/g |
|
|
Lactase 4000 U/g |
|
|
Lipase 1000 U/g |
|
|
Neutral protease 6000 U/g |
|
AMINO ACID PROFILE |
PER 100 G |
L-Aspartic Acid |
8.5 g |
L-Glutamic Acid |
13.7 g |
L- Alanine |
5.9 g |
L-Arginine |
3.7 g |
L-Cystine |
1.2 g |
L-Phenylalanine |
2.9 g |
L-Glycine |
7.5 g |
L-Isoleucine |
4.5 g |
L-Histidine |
1.3 g |
L-Leucine |
8.2 g |
L-Lysine |
7.1 g |
L-Methionine |
1.6 g |
L-Proline |
7.1 g |
L-Serine |
3.6 g |
L-Tyrosine |
2.5 g |
L-Threonine |
4.2 g |
L-Tryptophan |
0.9 g |
L-Valine |
4.4 g |
Protein Composition |
100 g |
ALPHA LACTALBUMIN |
14.2 |
BETA LACTOGLOBULINS |
69.2 |
GLYCOMACROPEPTIDE |
1.6 |
IMMUNOGLOBULIN G |
2.1 |
BOVINE SILKY ALBUMIN |
3.3 |
PROTEOS PEPTONE 5 |
1,2 |
Table